Costa Rica is one of the great emerging travel destinations in the world. Make the most of being in this vibrant country and seek out an authentic experience from sights and sounds to food and activities.

One way to truly get a sense of the vibe and flavor of a place is to eat like a local. With these guidelines, travelers get to immerse themselves in the local culture of Costa Rica, discover authentic cuisine and, since local fare is often cheaper than tourist traps, save some money at the end of the day.

Clandestinos

Tourists will typically flock to the "usual" restaurants, but when in Costa Rica, clandestinos are the way to go. These unlicensed restaurants are usually a portion of a local's residence, but they are the go-to hotspots for those who want a bite of "authentic, old-school Costa Rican slow food" with locally sourced ingredients and the warmth of home-cooked meals.

From true-blue ginger ale to olla de carne and chicharrónes, these little hideaways are a must-try when visiting the area. Don't be afraid to ask the locals for their favorite eateries to discover the best, most authentic fare available.

Street food

Hit the streets and find the booths with a bunch of locals crowded around it. Chances are, the food is pretty safe and a proven favorite of discerning locals who know better. Some of the tastiest fares available in any travel destination are found outside and Costa Rica is no different.

Keep your eyes peeled for Latin America favorite chicharrónes (pork rinds), but also for empanadas (fried or baked goods with various fillings) and pipa fría (fresh chilled coconut water) by roadside vendors.

Seek out favorites

It's always good to come prepared, so make a list of the Costa Rica favorites you are eager to try and order these at the various eateries you visit. Some of the specialties that are popular with visitors are the gallo pinto (rice, beans, eggs and sausages), casado (rice, beans, fried plantains, salad and fish or meat), ceviche (raw fish in lime or lemon juice), tamales and carne asada (barbeque).

Make friends with the locals

If travelers want to see how the locals truly live, the best thing to do is to get to know them. There's no one better to show a guest all the secrets hidden in Costa Rica than one who has lived in the country all his life.

If you're lucky, you might even get invited to a meal with your new friend's family and the best dishes in this Latin America destinations are more likely found at home.