Valentine's Day 2014 Aphrodisiac Menu: Where to Spend a Hot Date
Looking for more than the regular Valentine's Day menu for this coming hearts day? Check out a few restaurants which offer a scrumptious food line-up that are sure to heat up any couple's Valentine's Day celebration.
First on the list is Ling & Louie's Asian Bar and Grill which offers their Valentine menu for $39.99 per couple. According to their website, couples can choose their very own soup, salad, entrée and happy ending (dessert) from at least two options.
However, the food place recommends a line-up consisting of Crab Cakes Salad, Sizzling Surf & Turf for entrée and their Chocolate Volcano Cake as the happy ending to integrate aphrodisiacs on couples' Valentine's Day dinners.
Couples who don't feel like eating Asian can head to The Grange Bar & Eatery which offers prix fixe dinner for $69. The three-course meal is filled with aphrodisiacs which they claim will "enrich your night."
See the full menu in the photo below.
Vegans can also dine in and enjoy aphrodisiac food with Raven's Restaurant Vegan Dining on the Mendocino Coast. The Stanford Inn Eco-Resort restaurant uses proven vegan-friendly aphrodisiacs for the weekend's hearts day celebration such as asparagus, morel mushrooms, garlic, pepper, and even oil of rose - but not on the food of course!
For Raven's Restaurant, aphrodisiac goes beyond food and drinks - with "visual, tactile, olfactory and aural" sources also "stimulating the libido from the outside." Raven's offers a $59 per person fixe prixe for their five-course, gluten-free, Valentine's Day aphrodisiac menu.
Finally, big spenders can hire VeryFirstTo and GreatBritishChefs.com for an in-home premium Valentine's Day dinner. Aptly named, the "Most Romantic Valentines Dinner Ever" is overloaded with aphrodisiacs.
Specifically, the $99,478.80-priced Valentine's Day dinner has "almost $5,000 worth of Almus white caviar, over $1,000 worth of white truffles, and over $3,000 worth of gold leaf" as aphrodisiacs, notes eater.com.
The menu, created by Great British Chef Adam Simmonds lets couples choose among eight exquisitely put together dishes complete with wine pairings. To see the full menu, click HERE.
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