Barbados is one of the Caribbean's most popular islands. The world's newest republic is full of natural wonders, architectural and historical sites, exotic animals, and beautiful beaches.
Trinidad and Tobago is one of the Caribbean's wealthiest countries. Its food is renowned for its fusion cuisine, which draws flavors from many different cultures.
The traditional Latin American diet of rice and beans was believed to be first brought by the Spanish and Portuguese when they introduced long-grain rice to South America.
Lechon is a popular food in Puerto Rico, Cuba, Spain, and even in the Philippines. The dish is basically slow-roasted pork, often a whole pig, famous for its crispy skin and juicy meat.
After the COVID-19 pandemic hit its tourism industry, Ecuador is trying to bounce back. One of the areas they see that would attract many tourists is the Galapagos Islands.
Colombia is famous for its amazing culture, tourist spots, and cuisines. Of course, your holiday in this country will not be complete without trying some of its fantastic Colombian drinks.
There are many barbecue styles from Texas to North Carolina to Korea. However, in South America, especially in Argentina, the asado style reigns supreme.
